Menu Di Cena
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Dessert Wine and Spirits
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Kids Menu
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Breakfast
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Brunch
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Menu di Pranzo
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Dessert and Cheese
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Assagi Pranzo $25
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Assagi Cena $35
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Menu del Bar
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Wine List

Dolci
Whenever possible we use local, seasonal fruit from Seedling Farms in South Haven, Michigan
Panna Cotta Limone
Limoncello Panna Cotta, Basil Syrup, Balsamic Strawberry Preserves, Mascarpone Poundcake
8
Torta di Angelo
Pine Nut Angelfood, Honeyed Grilled Nectarine, Lemon Rosemary Sorbet
8
Torta di Formaggio
Ricotta Cheesecake, Basil Plums, Cinnamon Tomato
8
Crostata di Pesche
Peach Crostata, Sweet Corn Gelato, Blueberry Bay Marmellata
8
Torta di Cioccolato
Flourless Chocolate Cake, Walnut Cream, Chianti Cherries
8
Tartufo Affogato
Mascarpone Rum Ripple Gelato, Chocolate Covered Ladyfingers, Cocoa Whipped Cream, Metropolis Espresso
8
Negroni Pavlova
Orange Vermouth Sherbet, Juniper Berry Pavlova, Sweet Campari Raspberries
8
Dolci Assortiti
Sweet Ricotta Cannoli, Peach Cornmeal Sandwiches, White Chocolate Anise Biscotti, Caramel Espresso Truffles
8
Gelati o Sorbetti 7
 
 
Formaggi
Podda Classico
Cow and Sheep Hard and Compressed Sharp Island of Sardegna
Cacio di Bosco al Tarfufo
Sheep Truffle Studded Pecorino Sweet and Crumbly Tuscany
Robiola Bosina
Cow and Sheep Soft and Sweet Fresh Milk Langhe
Tallegio
Cow Soft and Creamy Sharp and Tangy Valteleggio Region
Humboldt Fog
Goat Semi-Soft Ash Cypress Grove
Tasting of Three Cheeses 8
Tasting of Five Cheeses 12