At the Market Kim Schwenke
7-22-2010  |  Timeout Chicago

A solution for what to do with peaches from the famers market.....

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Taking extra steps in the kitchen is exactly the point
3-10-2010  |  Chicago Sun-Times

Pastry Chef Kim Schwenke shows how to make her ricotta cheesecake for the Chicago Sun Times.....

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Chef Luca Appears on WGN Lunchbreak
1-22-2010  |  WGN-TV

Chef Luca Cozzazina cooks our Caciucco Livornese on WGN Lunchbreak, Thursday January 21, 2010

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Dining with Pat Bruno
10-2-2009  |  Chicago Sun-Times
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Meet + Eat: Chicago Does Power Lunch
9-2-2009  |  Illinois Meetings and Events

When scheduling a meeting or taking clients out of the office in the middle of the day, the last thing you want to worry about is picking a restaurant that will impress with both a nice atmosphere and a delectable lunch menu......

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New Chefs, New Menus
5-21-2009  |  NBC Chicago

Loop mainstay 312 Chicago is starting a new chapter with chef Luca Corazzina, an Italian native and a veteran of such restaurants as Vivo and Figo Ristorante in west suburban Glen Ellyn.

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